Established since 2012 where we have been quietly nestled in Cornwall's Tamar Valley within the picturesque village of Gunnislake, Urban Chef Hog Roast & Street Food is the entrepreneurial debut of ex-chef Chris Cox.

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Coxy's love of the outdoors, combined with his passion for alfresco cooking and street food, led him to leave the kitchen behind in search of a brand new business venture, that allowed him to showcase his favourite dishes that he mastered during his travels throughout Europe and the Caribbean.

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Unleashed from the confines of the kitchen, Coxy brings his unique and big personality to the theatrical centerpiece, that is the Urban Chef Hog Roast. Guests will be enthralled and mesmerised with our take on the traditional hog roast classic, spliced masterfully with tastes and colours from Coxy's Caribbean heritage and global exploration.

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We cater for all types of events, from parties and weddings to festivals and Wild West reenactments. With our pop up facilities, we can literally 'pop up' anywhere. We look forward to serving you and providing you and your guests with an unforgettable Urban Chef experience!

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